White Willow Leaf – Salix alba

Traditionally valued botanical comfort herb.

White Willow Leaf (Salix alba) is a time-honored botanical traditionally gathered from willow trees growing near rivers and wetlands across Europe. The dried leaves have a mild, slightly bitter, green taste and a gentle herbal aroma, making them suitable for tea infusions or inclusion in traditional herbal preparations. White willow has been historically appreciated in herbal traditions for overall comfort and balance and is widely known as a natural source of plant compounds that have inspired modern botanical research.

Our White Willow Leaf can be used in herbal teas or blended with other botanicals in wellness routines, and it has also been traditionally applied in external herbal preparations. Carefully hand-filled in small batches and packed in a kraft pouch, the leaves retain their natural color and aroma. For culinary and educational use only. Do not exceed typical culinary amounts, and consult a healthcare professional if pregnant, nursing, or taking medications.