Black Currants – Ribes nigrum

Deep berry flavor with herbal tradition.

Natural Black Currants (Ribes nigrum) are carefully dried whole berries, long valued in European herbal and culinary traditions. Known for their deep purple-black color and naturally tart, slightly sweet taste, black currants have been traditionally enjoyed as part of seasonal wellness routines and nourishing diets. Their rich aroma and bold flavor make them a distinctive addition to both sweet and savory creations.

These dried black currants are commonly used in teas, infusions, baked goods, and homemade blends, where they add depth and gentle fruit acidity. Sourced from regions where black currants naturally thrive, they are hand-filled in small batches and packed in a kraft pouch to preserve freshness and aroma. For culinary and educational use only. Do not exceed typical food amounts, and consult a healthcare professional if pregnant, nursing, or taking medications.