Water Pepper Herb – Persicaria hydropiper

Water Pepper Herb (Persicaria hydropiper) is a traditional European herb known for its distinctive sharp, peppery character and long history of use in folk wellness practices. The dried aerial parts have been traditionally included in herbal routines for overall balance and vitality, with a naturally warming and stimulating profile. Its aroma is mild, while the taste is noticeably pungent and spicy, leaving a warming sensation.

Commonly prepared as an herbal infusion or used in traditional applications, water pepper has also been valued historically for its toning properties and plant-based compounds. Sourced from naturally moist regions of Europe, this herb is carefully dried and hand-packed in small batches in a kraft pouch to preserve freshness and aroma. For educational and culinary use only; do not exceed typical culinary amounts and consult a healthcare professional if pregnant, nursing, or taking medications.