Ceylon Cinnamon Bark Powder – Cinnamomum verum

True cinnamon with warm, refined aroma.

Natural Ceylon Cinnamon Bark Powder is made from the finely ground inner bark of Cinnamomum verum, also known as “true” cinnamon. Sourced from Sri Lanka, this premium-quality spice is prized for its delicate sweetness, soft woody notes, and naturally warm aroma, which is milder and more refined than common cassia cinnamon. Traditionally valued in both culinary and wellness traditions, Ceylon cinnamon is widely used to add depth and balance to foods, drinks, and herbal infusions.

The bark is carefully harvested, dried, and gently milled to preserve its natural oils, color, and fragrance. Rich in naturally occurring antioxidants and aromatic compounds, this cinnamon powder is commonly enjoyed in teas, desserts, baked goods, porridges, and savory dishes. Packed in a kraft pouch and hand-filled in small batches to maintain freshness and aroma, it is intended for culinary and educational use. Do not exceed typical culinary amounts. Consult a healthcare professional if pregnant, nursing, or taking medications.