Teff Powder – Eragrostis tef

Ancient grain for everyday nourishment.

Teff powder is a finely milled ancient grain traditionally valued in African food culture for its natural richness and versatility. Naturally gluten-free and gently nutty in flavor, it is commonly used as a nourishing ingredient in everyday cooking and baking, adding depth, body, and a warm, earthy aroma to recipes. Teff has long been appreciated as part of balanced, whole-food diets and is often included in modern wellness-focused kitchens.

This teff powder is suitable for use in breads, pancakes, porridges, smoothies, and savory dishes, or blended into warm drinks and recipes as a grain-based addition. Sourced from regions where teff has been traditionally cultivated, it is hand-filled in small batches and packed in a kraft pouch to preserve freshness, texture, and aroma. Intended for culinary and educational use only; do not exceed typical food amounts, and consult a healthcare professional if pregnant, nursing, or taking medications.