Galangal Root Powder – Alpinia officinarum

Warm, aromatic root with ancient tradition.

Galangal root powder is a finely ground form of Alpinia officinarum, a treasured rhizome from the ginger family, traditionally valued across Asian and European herbal cultures. It offers a warm, slightly sweet and peppery flavor with gentle citrus notes, making it both aromatic and versatile. Historically used in wellness traditions and culinary practices, galangal is appreciated today as part of balanced herbal routines and mindful cooking.

This premium powder is made from dried galangal root and is commonly enjoyed as a tea infusion or as a spice in soups, sauces, curries, and baked goods, pairing especially well with garlic and chili. Sourced from regions of South and Southeast Asia, it is hand-filled in small batches and packed in a kraft pouch to preserve freshness, color, and aroma. Use in typical culinary amounts only; consult a healthcare professional if pregnant, nursing, or taking medication.