Angelica Root – Angelica archangelica

Aromatic root for warmth and balance

Angelica root (Angelica archangelica) is a traditional aromatic herb valued for centuries in European herbal culture. The dried, cut root has a warm, earthy, slightly bitter flavor with a balsamic aroma and has long been included in herbal teas, tonics, and culinary preparations. Traditionally appreciated for supporting digestion, respiratory comfort, and overall vitality, angelica is also known for its naturally warming and aromatic character.

Our angelica root is sourced from Bulgaria, carefully harvested and gently dried to preserve its natural oils and aroma. It can be infused as a herbal tea or used in small amounts in bitters, liqueurs, and cooking. Packed in a kraft pouch and hand-filled in small batches to maintain freshness. Do not exceed typical culinary amounts. Consult a healthcare professional if pregnant, nursing, or taking medications. For educational and culinary use only.