Anise Seeds – Pimpinella anisum

Anise seeds (Pimpinella anisum) are a classic aromatic spice treasured for centuries in Mediterranean and Middle Eastern traditions. Known for their naturally sweet, licorice-like flavor and warm aroma, these small seeds are widely used in both culinary creations and herbal wellness routines. Anise is traditionally enjoyed as a tea after meals and valued for its comforting, soothing character and rich essential oil content that gives it its distinctive scent.

Our whole anise seeds are carefully sourced, gently dried, and hand-packed in small batches to preserve freshness, aroma, and flavor. Ideal for baking, cooking, and herbal infusions, they are commonly used in breads, desserts, spice blends, and traditional drinks. For tea, lightly crush the seeds and steep in hot water to release their natural fragrance. For culinary use only; do not exceed typical food amounts. Consult a healthcare professional if pregnant, nursing, or taking medication.