Rhatany Root – Krameria peruviana

Rhatany root, also known as Krameria peruviana, is a rare botanical traditionally valued in South American herbal practices. The dried root pieces display a deep reddish-brown color and a distinctly astringent, earthy taste, reflecting their naturally high tannin content. Historically, rhatany has been appreciated in wellness traditions for its tightening and toning qualities and is commonly included in herbal routines focused on balance and comfort.

This root may be simmered gently to prepare a strong herbal infusion or used in traditional rinses, while its intense character also makes it suitable for specialized herbal preparations. Native to Peru, rhatany is harvested from wild-growing shrubs and carefully dried. Each batch is hand-filled in a kraft pouch to preserve freshness and aroma. For educational and culinary use only; do not exceed typical culinary amounts, and consult a healthcare professional if pregnant, nursing, or taking medications.