Basil Leaf – Ocimum basilicum

Classic aromatic herb for everyday cooking.

Natural Basil Leaf (Ocimum basilicum) is a timeless culinary herb valued for its fresh, slightly peppery taste and rich, green aroma. Widely used in Mediterranean and Asian cuisines, basil leaf is a staple ingredient in pesto, tomato-based dishes, soups, dressings, and vegetable or meat recipes. When gently dried, the leaves retain their characteristic fragrance and warm herbal flavor.

Traditionally appreciated in herbal culture for its aromatic and comforting qualities, basil is often included in wellness teas and herbal infusions as part of daily routines. Our basil leaf is carefully dried and hand-packed in small batches to preserve freshness, color, and aroma. Suitable for culinary use and herbal infusions. Do not exceed typical culinary amounts. Consult a healthcare professional if pregnant, nursing, or taking medications. For educational and culinary use only.