Siberian Ginseng Root – Eleutherococcus senticosus

Adaptogenic root for balance & vitality.

Siberian Ginseng root, also known as Eleuthero, is a traditional adaptogenic herb valued for centuries in Eastern wellness traditions. This dried, cut root has a light woody aroma and a mildly bitter, earthy taste, making it a popular choice for herbal infusions and functional blends. Traditionally used to support resilience, stamina, and overall balance, it is often included in daily wellness routines focused on energy and stress adaptation.

The root can be gently simmered into a tea or decoction, or incorporated into culinary and herbal preparations. Sourced from regions of Northern Asia where the plant naturally thrives, it is hand-packed in small batches in a kraft pouch to preserve freshness and aroma. For educational and culinary use only. Do not exceed typical culinary amounts. Consult a healthcare professional if pregnant, nursing, or taking medications.