Bilberry Leaf – Vaccinium myrtillus

Bilberry leaf comes from Vaccinium myrtillus, a small shrub native to Europe and the British Isles, long valued in traditional herbal practices. The dried leaves have a mild, slightly astringent taste with earthy green notes and are commonly prepared as an herbal infusion or used in external herbal applications. Traditionally, bilberry leaf has been included in wellness routines focused on balance, digestive comfort, and general vitality.

Our bilberry leaves are carefully harvested when fully developed, gently dried, and hand-filled in small batches to preserve their natural aroma and character. Commonly grown in European mountain regions, they are packed in a kraft pouch to maintain freshness. Intended for culinary and educational use, bilberry leaf tea is a simple, time-honored way to enjoy this classic European herb.